DINNER MENU
SPRING 2019



Preface


Snacks

Duck Fat Fries

fresh herbs | C1 seasoning | duck fat | housemade ketchup    $7

Shrimp Taquitos (3)

salsa a la diabla | avocado crema | radish slaw queso fresco    $10

Stuffed Jalapenos

aged tillamook white cheddar/cream cheese/herb blend | remoulade sauce    $8

Margherita Flatbread

marinara sauce | tomatoes | mozzarella | red onion | basil | herb oil    $15

Lumpia

ground pork egg rolls | pickled vegetables | green chili sauce    $10

Mac & Cheese

white cheddar | fontina cheese | smoky bacon & caramelized onion relish | toasted panko | truffle oil    $12


Small Plates

Shrimp Scampi

baby shrimp | calabrian chile | basil | garlic | tomatoes | roasted corn | white wine butter sauce | toasted sourdough    $17

Focaccia & Burrata

housemade focaccia | arugula pesto | balsamic glaze    $15

Ahi Tuna Ceviche

diced ahi tuna | aji amarillo | lime juice | sliced red onions | cilantro | tortilla chips    $19

Shrimp Taquitos (3)

salsa a la diabla | avocado crema | radish slaw | queso fresco    $10

Brussels Sprouts

roasted brussels sprouts | crispy pork belly | sweet sherry | piquillo romesco | parmesan | fried egg    $14

Meat & Cheese Board

artisanal cured meats | domestic & imported cheeses | housemade accompaniments    $22



Body


Salads

Steak & Feta

grilled chimichurri-marinated steak | arugula mix | feta | red onion | cherry tomatoes | sun-dried tomato vinaigrette | fresh butter croutons    $17

The Green Lentil

lentils | mixed greens | cherry tomatoes | roasted red peppers | fried beets | scallions | feta | balsamic vinaigrette    $10

Shrimp & Avocado

blackened shrimp | bibb lettuce | avocado | orange segments | pickled radish | pepitas | feta cheese | coriander dressing    $14


Large Plates

Ribeye Steak

20oz angus ribeye | roasted yukon gold potatoes | roasted vegetables | herb butter    $39

Steamed Seabass

barramundi en papillote | herbs | steamed vegetables | roasted yukon gold potatoes    $26

Butcher's Steak

grilled picanha steak | spiced potatoes | poblano chimichurri | arugula tomato salad    $28

Brick Chicken

beer-brined all-natural half-chicken | wild rice | bacon braised kale | lemon caper sauce    $23

The American Burger

seasoned grass-fed beef patty | white cheddar fondue | 72-hour brined berkshire pork belly | pork belly jus aioli | bacon | tomato | lettuce | potato bun | duck fat fries    $17